The Swiss Army Knife of brews: tea, coffee, hot chocolate and peppermint all in one cup.
Fancy a treat? Try something different with Lemongrass & Coconut, a beautiful, naturally blue infusion that's great hot or cold. Or a charming and classic Earl Great: a light, delicate Ceylon black tea, scented with bergamot and hints of orange blossom.
Or, make a sparkling cooler by adding a Ginger Snap to a glass of tonic water, or brew as normal, add some ice and top with sparkling water.